| Vitamin K | |||||
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Vitamin K is a fat-soluble vitamin which is required for a variety of processes in the body. Being fat-soluble means that vitamin K is stored in the liver when more than is required is consumed.
There are a few forms of Vitamin K:
- Vitamin K1 or Phylloquinone – this form is found in plant foods
- Vitamin K2 or Menaquinone – this is the form that friendly bacteria make in the intestines
- Vitamin K3 or Menadione – this is the artificial form
Certain people can have a deficiency of vitamin K and may be offered injections of vitmain K because of this important vitamin's implication in blood clotting - without which, a person could bleed to death.
- Vitamin K is required to make the proteins necessary for blood clotting
- Vitamin K deficiency manifests as a tendency to bleed excessively
- The main source of vitamin K (menaquinone) is synthesised by bacteria in the small intestine
- Vitamin K requires proper lipid (fat) absorption for its own absorption
- Diseases that result in lipid (fat) malabsorption in the small intestine can lead to defects in absorption of vitamin K
Vitamin K is required for many important processes in the bdy:
- Clotting - vitamin K is required to produce the clotting factors in blood (helps with the coagulation of blood)
- Bones - vitamin K helps the bones keep more of their calcium, by reducing the amount that is destroyed
references
- Bell RG, Sadowski JA, Matschiner JT. Mechanism of action of warfarin. Warfarin and metabolism of vitamin K1. Biochem. 1972;11:1959-1961
- Cashman KD. Vitamin K status may be an important determinant of childhood bone health. Nutr Rev. 2005 Aug;63(8):284-9. Review
- Knapen MH, Schurgers LJ, Vermeer C. Vitamin K(2) supplementation improves hip bone geometry and bone strength indices in postmenopausal women. Osteoporos Int. 2007 Feb 8
- Mager DR, McGee PL, Furuya KN, Roberts EA. Prevalence of vitamin K deficiency in children with mild to moderate chronic liver disease. J Pediatr Gastroenterol Nutr. 2006 Jan;42(1):71-6
- Osiecki, Henry, The Nutrient Bible 2002, BioConcepts Publishing
- Sato y, Honda Y, Hayasida N, Iwamoto J, Kanoko T, Satoh K. Vitamin K deficiency and osteopenia in elderly women with Alzheimer's disease. Arch Phys Med Rehabil. 2005 Mar;86(3):576-81
To learn more, go to the following web sites:
- Food Standards Australia and New Zealand
- Dieticians Association of Australia
- Nutrient Reference Values (Australia)
